Alderlea Vineyards

Wines of Alderlea Vineyards


"With great pride 100% of our wine is produced only from grapes grown on our beautiful 10 acre Cowichan Valley vineyard"
Roger Dosman - Wine Grower


 

2010 Gewurtztraminer - SOLD OUT

$22.00

Complex floral aromas including peach, rose petals and honey lead to ripe flavours of lychee, stone fruits and a hint of honey.

 

2011 Bacchus

$16.00 -11.8% alc

Heady floral and citrus aromas with flavours of grapefruit and apricot. Great on its own or excellent with all types of seafood, fish and Asian cuisine.

 

2011 Pinot Gris - SOLD OUT

$21.00 - 13.0% alc

A partially barrel fermented, full bodied light rose coloured wine, showing aromas of peach, apricot and bergamot, with a feel that transcends the balanced flavours of tangerine, orange and mango with very subtle vanilla.

 

2011 Merlot Rose

$18.00 -12% alc

A dry rose with an aroma of strawberries and flavours of strawberry, peach and a hint of rhubarb. Great for sipping on it's own and pairs well with crab, salmon or antipasto plates.

 

2010 Pinot Noir

$22.00 - (unfined - unfiltered) 13.0% alc

True varietal character, aromas of sweet cherry and allspice with hints of eucalyptus and leather balancing the similar flavours and long finish.

 

2009 Pinot Noir Reserve

$32.00 (unfined - unfiltered) 13.5% alc

Dark red brick colour with complex aromas including dark cherry, cassis, allspice and leather leading to similar flavours, full on the palate with a long finish.

 

2010 Clarinet

$22.00 (unfined - unfiltered) 13.5% alc

Dark, ripe and full-bodied, concentrated aromas of sweet blackberries and a hint of coffee followed by full fruit flavours and a touch of black pepper on the finish.

 

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2007 Matrix

$18.00 (unfined - unfiltered) 14.0% alc

Dark fruit aromas of cassis, blackberry, cedar and black olive. Full on the palate showing elegant flavours of black currant, prune, licorice and a touch of coffee; completes with a full and lingering finish.

 

2006 Heritage Hearth

$18.00 19% alc 375 ml.

Classic dark fruit and chocolate aromas drive this complex 4 year barrel aged port style late bottled wine, which includes dark fruit flavours and finishes with hints of toasted coconut and black licorice.

Sweetness 6.

 

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